The Hoven Blog — grass fed
Anti-beef push
Posted by Tim Hoven on
Have you noticed that there is a big anti-beef push right now? We're being told that from a diet perspective bugs are in and beef is out. This was a fantastic podcast, and we hope you tune in to listen. Jill Winger from The Prairie Homestead interviews Diana Rodgers, author of the book Sacred Cow. Some of the fascinating ideas that are covered in this podcast:-the idea of "carbon tunnel vision"-why the grasslands NEED cattle-why is beef being vilified right now-examining the "red meat is bad for you" myth-what we can do about current (and future) food issuesAnd much more.If you have an appetite...
The Real Deal on Organic Regenerative Beef
Posted by Tim Hoven on
There is no magic bullet in growing good food. It is the daily grind of doing the work, moving the cows, checking the waterer, checking the electric fences, watching and being aware of things that are going on....
October Grazing!
Posted by Tim Hoven on
October grazing! The grass isn't as green like in June but the cows still love the fall stockpiled grass. Our grazing plan has the animals grazing into mid-December as long as the snow stays away.
Moving the Cows on new Stockpiled Grass 4/5/21
Posted by Tim Hoven on
Tim Hoven from Hoven Farms explains the latest cattle move on the farm. The grass-fed cattle are being moved to a new section of stockpiled pasture and grass.